When a job requires slinging around 72 pounds of meat and standing in ice cold rooms for hours at a time, even the hardiest North Dakotan might pass on the offer. But Karen (Weets) Scharmer, Hugo's ...
CHEHALIS, Wash. — Troy Wilcox, executive director of the Northwest Meat Processors Association, has a mission: recruit people to become butchers. There are about 375 butcher shops in Washington, ...
Add Yahoo as a preferred source to see more of our stories on Google. HAGERSTOWN, Md. (DC News Now) — With just weeks away from servings of Thanksgiving turkey, some of the birds are already being ...
MSU scientists with the Mississippi Agricultural and Forestry Experiment Station prepare steaks on styrofoam strays at the university’s Meat Science and Muscle Biology Lab, where a new apprenticeship ...
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