Leftover noodles or pasta Peanut Asian Sauce Leftover veggies, like broccoli, carrots, onions, snow peas, edamame Peanuts For the Peanut Asian sauce, mix peanut butter with any favorite Asian ...
In my cookbook The Healthy Meal Prep Cookbook I provide more than 100 recipes and tips to get your meals organized and planned so they’re ready to go during the busy work week. Beef stir-fry is one of ...
I have loved peanut butter for as long as I can remember, most often as part of a peanut butter and jelly sandwich or cookies. However, if you would have ever told me I would be combining it with soy ...
Today we're preparing udon noodles with a sweet, salty and spicy wrap sauce. You'll love the peanut taste in this spicy Asian ...
There is no soccer game, meeting with friends or bar in Mexico that does not have a plate of Japanese peanuts, as this snack is a basic ingredient of any social gathering. However, these nuts layered ...
It was snowing, and I was in no mood to: 1. Put on real clothes and leave the house. 2. Brave the snow-crazed people at the grocery store stocking up on seven gallons of milk and twelve loaves of ...
Combine slaw mix, red bell pepper, snow peas, red cabbage, green onions, cilantro and chicken; toss to mix. Add peanut butter dressing and toss to coat. Sprinkle peanuts on top of salad and serve.
Peanut butter cookies are a timeless classic, and chances are your grandma has a stellar recipe in her back pocket. While undeniably delicious and easy to make at home, let's be real for a second.
All these years, I thought peas and carrots were exclusive culinary soul mates, a match better than two peas in a pod. Carrots and peas are fine when cooked together, but turns out raw carrots have a ...
Please provide your email address to receive an email when new articles are posted on . In a cohort of Japanese men and women, higher peanut consumption decreased risk for total and ischemic stroke, ...
Unlike Italian pastas that are defined by their shape, Asian noodles are named according to their primary ingredient, which may be wheat, rice, or beans. The Asian wheat-flour noodles for this recipe ...