Q–My sister brought over a bag of green mung beans as a hostess present (we are big salad buffs in my family), and I want to sprout them. Do you know how I would do this? E. Wolff, Morton Grove.

This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits ...

Pulse flour, sugar and salt together in the bowl of a food processor. Add butter and pulse until the mixture resembles coarse crumbs. In a small bowl, whisk egg yolks and cream together. With food ...