Barley proteins and fibers could make an attractive new addition to the food formulator’s toolbox in everything from bread and pasta to plant-based milks, says EverGrain, a new company backed by ...

ST. LOUIS — EverGrain, a sustainable ingredient company, is introducing protein and fiber barley-based ingredients for food and beverages. EverGrain utilizes saved grain from brewing to transform the ...

First of all, no, it doesn’t taste like beer. But barley milk does have a “toasty, malty” note that works well in coffee, smoothies, baking and more, says Matthew Olsofsky, co-founder of Take Two in ...

CASSELTON, N.D.-Jim and Michael Howe are a father-and-son team whose farm has been in the family for five generations and once was part of the vast Oliver Dalrymple bonanza farm and holdings of the ...

In more ways than one, Mills River farmer Jason Davis broke new ground last week on farmland he leases across Ferncliff Park Drive from Sierra Nevada’s new brewery. Manning the controls of a seed ...

Sustainable ingredients company, EverGrain, has now launched its nutrient-rich barley ingredients with the backing of AB InBev. EverGrain utilises saved grain from brewing and transforms the barley ...