Recreate your favorite Chinese takeout flavors in the comfort of your own home with our easy ad delicious chicken and shrimp ...

Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect fried rice, and it’s a great way to use up leftovers. Just combine ...

It seems like the impossible: a quick and easy one-pan dish that brings together protein, carbs and vegetables, costs very little money, doesn’t require a lot of shopping or unusual ingredients, is ...

We may receive a commission on purchases made from links. Let's be honest — fried rice is a weeknight hero. You've got the rice, the veggies, maybe some eggs or another protein, and it gets the job ...

"For a first-timer wanting to cook something Chinese and easy," says Ed Schoenfeld, managing partner and creator of New York's Chinese hotspots RedFarm and Decoy, "I'd suggest making a home-style ...

Fried rice is often treated as a fixed formula, but at its core it is simply a flexible cooking method built around grains, ...

We've all been there: You've spent the day juggling personal phone calls in between back-to-back meetings, making no progress on your to-do list and feeling your stress levels steadily rise. Suddenly ...

Fried rice is a customizable dish, great for just one person or for a large household of people. Include it as a side dish or add in some meat, and it easily becomes the main course. It’s also an ...