Beef It’s What’s For Dinner offers easy meals that taste warm and homey, and this one-pan beef stroganoff shows how simple ...

I've developed 100s of recipes since these Amish beef & noodles, but this childhood comfort food is still one of my favorites ...

“Shaking” describes how this Vietnamese dish is cooked. Beef cubes, instead of being stir-fried, are browned in a wok. You shake the pan to turn them. The wok or skillet should be very hot before the ...

Craving the flavors of your favorite takeout but want something homemade and satisfying? This Easy Mongolian Beef Noodles ...

Today showcases two Asian noodle dishes; Japche and Beef Ho Fun. To start, Lan Lam shows Julia Collin Davison how to make ...

Mark Anderson and Ryan Fey, better known as the Grill Dads, are in the TODAY kitchen to cook up two beef dishes perfect for cold winter nights: reverse-seared strip steak with garlic, butter and ...

1. Use paper towel to pat all sides of the short ribs dry. Season with salt & pepper. 2. Heat olive oil in large pot over medium-high heat. Add the seasoned short ribs & brown on all sides. 3 ...

An institution for nearly a century, the Automat – self-service restaurants created by Horn & Hardart, in which food items were sold from coin-operated dispensers – offered customers in New York and ...

This warming bowl of saucy noodles is as easy to pull together as any quick pasta dish.

You'll want to get all your ingredients prepped before you start cooking. Heat a large frying pan over a medium high heat, add Olive oil, give it a moment and then add the Sirloin Tips, season with ...

Mark Anderson and Ryan Fey, better known as the Grill Dads, are in the TODAY kitchen to cook up two beef dishes perfect for cold winter nights: reverse-seared strip steak with garlic, butter and ...