If you want something healthy yet tasty to make for lunch this week, try this protein-packed beluga lentil salad ...

Beluga lentils are commonly called black caviar lentils, because they have the small, round, shiny shape of sturgeon roe. They don’t taste like fish eggs (thankfully, they taste like lentils.) ...

This isn't a particularly lentil-forward dish, but it does present an interesting way to highlight them. Crispy fried beluga lentils are sprinkled atop blue cornbread slathered in a jalapeño ...

Black beluga lentils. Some culinary aficionados likely have heard of them, but I certainly hadn’t. Nevertheless, a couple of nights before my planned virtual cooking lesson with Singapore ...

The results are similar on NYT Cooking. All this bean bias notwithstanding, I myself love lentils. My favorite is black Beluga. They are the firmest, prime for frying in olive oil until crispy.

The patty took me a few goes to get right. I tried out different beans and lentils — beluga gives a hearty flavour and texture. To add that deep savoury umami flavour often missing from vege ...