Livestock agriculture faces mounting pressure to reduce its environmental footprint, particularly enteric methane, urinary ...

A recent study reveals the natural compound (-)-carvone in spearmint as a potent and sustainable alternative to chemical herbicides. This research demonstrates how (-)-carvone targets and degrades ...

Bioactive compound profiling in herbal essential oils encompasses the identification, quantification and characterisation of volatile and semi-volatile constituents that underpin therapeutic, aromatic ...

Researchers at IMDEA Materials Institute and the Institute of Polymer Science and Technology (ICTP-CSIC) have developed an innovative biodegradable multilayer film capable of protecting and ...

Artificial intelligence (AI) has identified two plant-based bioactive compounds with potential as glucagon-like-peptide-1 receptor (GLP-1R) agonists for weight loss as possible alternatives to ...

A bioactive compound produced by an extremophilic bacterium has potential industrial applications. An international collaboration of researchers has isolated a bioactive compound in extremophilic ...

Aquatic foods, including fish, shellfish, seaweeds, and other marine resources, are globally recognized for their exceptional nutritional value and their ...

Irritable bowel syndrome, chronic itching, asthma and migraine are in many cases hard-to-treat conditions. They have in common that they are triggered by an excessive immune response -- which in ...

New research highlights how microgreens outshine mature vegetables in vitamins, minerals, and antioxidants—offering a powerful solution for better health and food security. Study: Nutritional quality ...