Give that cabbage lingering at the bottom of the fridge an even longer lifespan as this popular and healthy pickle The humble cabbage is a durable and hardy vegetable that survives the harshest ...

Sauerkraut is simply raw cabbage fermented in salt water brine. Massage shredded cabbage and salt together until it releases liquid, then put all of it in a jar. Store your jarred cabbage in a cool, ...