Durante la temporada de Cuaresma, muchas personas reducen o evitan el consumo de carne, por lo que buscan alternativas basadas en verduras, granos o pescado. En este periodo, las recetas con vegetales ...

Prepara unas deliciosas calabacitas al ajillo, la mejor guarnición rápida y sabrosa para que acompañes carnes, pescados o hasta huevos, ¡sorprende con su frescura y aroma! Te encantará esta opción ...

This stovetop casserole layers tender summer squash, sweet corn, and tomatoes in a smoky, oregano-scented tomato sauce. Claudette Zepeda is an award-winning Mexican-American chef from San Diego known ...

We loved this flavorful zucchini summer side dish. The savory zucchini pairs well with the sweet flavors from the corn and onion. Simple to make, the melty cheese on top makes this feel indulgent.

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Every house needs two or three “use what you have” go to recipes to fall back on. This Calabacitas recipe is one of those and the best thing about it is that it still tastes like you planned it. The ...

Even if you don’t love cooking, I bet you have at least one family recipe you make periodically. You make it because it’s delicious, or because it reminds you of something or someone special. It could ...

Add Yahoo as a preferred source to see more of our stories on Google. (Christina House/Los Angeles Times) Make these easy calabacitas with L.A. Asada Backyard Grill Seasoning, a spice blend ...

The other day I came home from the farmers market with so much zucchini the overflow from my refrigerator filled a big bowl on my counter. Every time I walked by I was torn between admiring the still ...