Native to Mediterranean regions, the bay laurel (Laurus nobilis) is a well-known culinary herb. Also known as bay leaf plant, it’s a tree or shrub that grows outdoors in warm, humid climates or ...

Unlock the flavor of these versatile leaves. There are two primary types of culinary bay leaves — Turkish and Californian. Turkish bay leaves come from the bay laurel tree (also called true laurel and ...

Bay laurel is an evergreen plant, either as a shrub or tree, renowned for its aromatic leaves commonly used in cooking. Its pointed, oval-shaped leaves are deep green, glossy, and have a leathery feel ...

Bay leaf needs plenty of sun to flourish. When planting it outdoors, choose a location with sunlight and space to grow. These plants take up a lot of room, so don’t crowd them with other plants. Bay ...