OF CONFECTIONERY. TO SUPPORTER IS COMBINING SWEET WITH SCIENCE. AND INSIDE HER LAB, JUST LIKE ANY OTHER PRECISION IS KEY. CANDY IS MORE COMPLICATED THAN A LOT OF FOOD MATERIALS. JUST BECAUSE OF ALL OF ...

AND MAYBE CANDY. YOU’RE GOING OUT THERE. IMAGINE BEING WILLY WONKA FOR A DAY CREATING SOME NEW FORMULAS AND MIXTURES OF DELICIOUS CANDY AND BELIEVE IT OR NOT, THAT’S A REAL JOB. IT’S CALLED A CANDY ...

The University of Wisconsin Department of Food Science wrapped up its two-week Confectionery Technology Course, affectionately known as “Candy School,” Friday, Aug. 2. The course was established in ...

After years as a food scientist for candy companies Hershey’s and Ferrara, Nebraska-native Tessa Porter returned home to start the state’s only candy supplier: Sprinkk. Porter described her job as ...

OMAHA, Neb. (WOWT) - A Nebraska native has made her way back home to help others grow small businesses. Tessa Porter is an award-winning candy developer and wants to help others become business owners ...

Dive into the mesmerizing world of Candy Slime Regal on Gold 30’s In the Lab! In this captivating video, watch as we explore the fascinating process of creating luxurious, golden candy slime. Discover ...

This company is offering new franchises throughout the US. This company is offering new franchises in the following international regions: Australia/New Zealand, Middle East, Europe (Western), Canada, ...

A new downtown Burlington candy store aims to bring sweet fun to the Church Street Marketplace. Whizbangs Candy Lab opened on August 30 at 38 Church Street, the former home of shoe store Dear Lucy, ...