INDIAN breads, collectively called rotis, have become extremely popular restaurant items in the U.S. They are eminently doable at home as well. The breads as we know them here are from central and ...

Chapati is a staple flatbread in Kenya, where you’ll often see it made with mashed vegetables such as pumpkin or squash. It’s one of the first dishes that Kiano Moju learned to make as a toddler, and ...

Combine 2 cups of whole wheat flour, 1/2 to 1 teaspoon of salt, and 2 to 3 tablespoons of clarified butter or cooking oil in a large bowl. Mix thoroughly, then gradually add 1/2 to 1 cup of water ...

This leftover chapati poha recipe is very easy and quick to make. You can also eat it as evening snack with a cup of tea. Read on to know about the recipe. If you are planning to throw the leftover ...

Prerna Prakash is an entertainment writer who brings vibrant coverage of the latest in film, television, and pop culture. Their engaging articles keep readers informed and entertained with the ...

Repurpose leftover chapatis into delicious lunch recipes like Chapati Quesadillas, Chapati Pizza, and Chapati Sandwiches. Get creative with Chapati Wraps, Stir-fry, Salad, and Nachos for a flavorful ...

Got a couple of leftover chapathis? No worries, for we will help you create a series of delicacies with the old, not so fluffy chappathis. Just remember that such leftover chapathi recipes will be ...

Still struggling with your chapati-making skills? This video is meant for you. Jayanti Soni shows you exactly how to make chapatis. Video: Courtesy Dhairya Soni Making soft, fluffy chapatis can be ...

Asparagus, peas, white cabbage and carrot also work well in this quickly prepared vegetable dish. It would usually be an important part of a big thali – the south Indian rice and curry meal that ...