I wrote a column published in April about recipes for chicken and turkey a la king and noted a “memory lane” moment about how this creamy entrée was packaged in the late 1960s as a popular frozen ...

Chipped Beef on Toast Ingredients: ¼ pound butter 6 ounces Buddig Beef ¾ cup flour ½ gallon milk 1 Tablespoon chicken base 2 pieces of bread to make toast Method: Add the butter to a large saucepan or ...

If you want to eat creamed chipped beef, you gotta go old-school. This nostalgic dish, popular with veterans and anyone who appreciates a hearty, old-fashioned plate of rehydrated dried beef in white ...