In large bowl, beat powdered sugar, butter, vanilla, almond extract and egg with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking soda and cream of tartar.

Unless you're particularly familiar with Latin American cuisine, you might see a cone of caramel-colored sugar and assume it's the regular brown or golden sugar variety you're used to. But there's a ...

Baking is something I fell in love with as a child. The ingredients were a kind of magic, hidden in my parents' cupboards, and resulted in a manifestation of love or celebration. I discovered an ...

Freshly made, homemade “peeps” are soft in texture, each bite light and fluffy. Delicate almost. They’re nothing more than homemade marshmallows, a simple combination of sugar, water, gelatin, corn ...

Beautician Sarah Bryan has made a dress that is good enough to eat - adorned with 700,000 multi-coloured sugar strands. Sarah, 26, from Ossett, West Yorkshire, spent 30 hours gluing the sweets - ...

Maybe they slowly grew on me. Or maybe it was the sheer sugar rush - from testing close to 75 dozen chicks - but I'll admit it. I've grown fond of Peeps. For most of us, an Easter basket simply isn't ...

Twelfth Night may end the Christmas season, but another party season is just beginning. On Jan. 6, Carnival season got underway. Some krewes or families celebrate with festive traditional dinners and, ...