It's no surprise restaurateurs from outside of Texas found opportunity in Dallas-Fort Worth during the COVID pandemic. But native Texans also found ways to thrive in unprecedented economic challenges.

Thousands of restaurants closed in the five years since the COVID-19 pandemic shut down dining rooms in Dallas-Fort Worth. But thousands more, like the buzzy, new Chumley House in Fort Worth, opened ...

Sign up for TPR Today, Texas Public Radio’s newsletter that brings our top stories to your inbox each morning. Texas emergency rooms have seen a sharp increase in ...

It’s been five years since the height of the pandemic, but COVID-19 is far from gone. Downgraded to an endemic from a pandemic, the virus surges seasonally, peaking at the tail end of every summer for ...

A North Texas cardiologist says some of the increase stems from a direct physical impact by the virus on the heart. But much of it resulted from lack of access to health care.