Onion: Brings a gentle sweetness and savory foundation to the potato casserole. Sprinkle in the flour and whisk until a ...

Layers of thinly sliced potato, slow-baked in cream, garlic, and butter until soft, rich, and golden — this classic potato ...

Chef Craig von Foerster of Harvest Restaurant in Rogersville shares his recipe for a comfort food favorite that combines the best of twice-baked potatoes with the creamy richness of a gratin.

Forget butter and sour cream, take your baked potato to the next level with this rich, flavorful dressing. And no, it's not ...

These easy casseroles bring that warm, comforting feeling without extra effort, giving you options that fit different moods ...

These side dish casseroles fit naturally into Christmas dinner plans, whether you’re hosting or contributing. They offer ...

Baked potatoes don't have to be bland and boring. There are a number of toppings that can elevate your spuds to a Tex-Mex ...

In the realm of quick, budget-friendly meals, soups often come to mind. But you know what's even better? Soups that don't take hours to make. That's where our favorite cooking hack comes in: Using ...