This is our family’s favorite pie crust for ease of use with a flaky outcome. We use vegetable shortening for easy dough handling and maximum flakiness; unsalted butter adds rich flavor. Put flour, ...

Premieres Saturday, Nov. 1, 2025 at 1:30 p.m. on KPBS TV / Stream with KPBS+. Pie school is in session! Christopher Kimball ...

A couple of weeks ago, I was out on the road in Northern California, heading southeast from Sacramento on Highway 16 toward the foothills of the Sierra Nevada. It’s a beautiful drive, and on that ...

This is a pretty straight ahead double crust blueberry pie. The only tweaking is instead of a solid top crust I cut out little half moons with a biscuit cutter and arranged them atop the blueberries.

1. Preheat oven to 400 degrees. Brown beef in a large skillet. Add onion, bell pepper, celery, green onions, Creole seasoning, garlic salt and pepper. Simmer 10 minutes. Adjust seasoning. Drain off ...

Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?) Why stop ...

Making a perfect pie crust is both art and science. It can take some practice to unlock this skill, but assembling the dough is only part of the equation. The rest comes down to properly baking it, ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. This apple pie did not come to mess around and weighs an ...