SALT LAKE CITY, Utah (Good Things Utah) – Tyler Crook’s Pork Carnitas recipe is a game-changer for taco night! Made with juicy boneless pork shoulder, seasoned just right and slow-cooked to perfection ...

Drummond made her pork carnitas recipe on an episode of The Pioneer Woman, noting that “the multicooker shortcuts the cooking time” for this “awesome make-ahead dinner for the family.” The Food ...

Don't know what to do with all your extra Thanksgiving turkey? This leftover turkey carnitas recipe is way more interesting ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — We have another perfect ...

The Grill Dads, Mark Anderson and Ryan Fey, are joining TODAY to grill up delicious recipes for a memorable Memorial Day barbecue. They show us how to make grilled pork carnitas quesadillas and ...

As my regular readers know by now, many of my fondest childhood memories revolve around food: the planning of, the making of, the consumption of and the appreciation for the shared experiences food ...

A NOTE FROM CHEF CALLAHAN: Carnitas, or 'little meats,' are a staple in Mexican cuisine. There are various cooking techniques, depending on where you're eating them. For the most part, carnitas are ...

In the US, carnitas are usually made by simmering pork in liquid, then shredding the meat. However, authentic Mexican carnitas involves slow-cooking pork in lard until fall-apart tender, increasing ...