There are days when cooking feels like a chore. You order takeout or pack leftovers after dinner. And like most people, you probably reach for the microwave to reheat your food. Sure, it may dry out a ...

When I told Cecilia Chiang—perhaps the most important Chinese chef in American history—that I was hungry, the last thing I expected was for her to microwave fish for dinner. After all, Cecilia was an ...

It is believed that Tandoori chicken was popularised by Kundan Lal. Tandoori chicken is one dish that never fails to impress. Spicy, smoked and absolutely flavourful, tandoori chicken literally is the ...