Despite its questionable taste, fish roe is rich in protein, vitamins, and Omega-3 fatty acids. Fishing in the Halifax and Indian Rivers has yielded impressive numbers of seatrout, snook, and redfish.

In theory, fly-fishing is a simple sport: Pick a body of water, choose a fly-fishing rod, select your “fly” (or bait), tie a secure knot, cast your line and, hopefully, land a fish on the other end.