Bring a taste of France home with these easy recipes. Think ratatouille bursting with colorful veggies or French onion soup topped with melted cheese and toasted bread. These timeless recipes capture ...

Before there was the Food Network, there was Julia Child. A legend in the culinary world, the American chef and author brought the elegance of French cooking to America. Her recipes are timeless, full ...

Whether you're planning a picnic or backyard get-together, this classic summertime French fare will get your Bastille Day festivities underway. Jodie Kautzmann is an editor, baker, and confectioner ...

What’s better on a chilly day than a steaming crock of French onion soup topped with toasted Gruyère cheese dripping down its sides? After searching long and hard to find a robust version of our ...

I pitted several popular techniques against each other and was surprised to find two very different methods that produced ...

For Andrew Gruel, cooking is a family affair. So much so that it's even in the name of his debut cookbook. "Andrew Gruel's Family Cookbook" is a true collaborative effort. Gruel, who lives in ...

Not only does The French Kitchen Culinary Center have great food but they also have great cooking classes. Their mission is to help experience the joys of French cooking.

MINNEAPOLIS — In honor of the Olympics, it might be fun to bring a little French flare to your cooking. A new restaurant in south Minneapolis, Bûcheron, creates dishes that are rooted in French ...