While people use different types of rice, basmati rice provides a fluffy texture and yields the best result. If you want your ghee rice to be soft and fluffy, always keep the flame low to medium while ...

This rice dish also uses the absorption method. After washing and draining the rice and leaving it to dry, it is fried in ghee with spices. The liquid used is flavorful stock. Many elaborate dishes ...

If you’ve spent any time cooking Indian food — or hanging out in Indian groceries and markets — then you’ll be familiar with ghee, the Indian style of clarified butter. Like clarified butter, ghee is ...

In most desi households, leftover rice is simply reheated and consumed, but you will be amazed to know that you can give this ...

In the rural areas of Rajasthan, millet khichdi holds special significance during the winter months. This nutritious, ...

In her post titled 'Foods you think are bad but are secretly healthy', Shweta said: “These 'bad' foods are actually not bad — you’ve just been misinformed.” She added, “Don’t fall for diet myths.