Making a cake and frosting from scratch doesn't have to be a hassle. Take Susan Cady's recipe, for example. — calls for mixing chocolate batter and cream cheese frosting. "It is simple to make," Cady ...

Frosting can make or break a cake, even if it’s the most wonderfully decadent chocolate cake. That’s because frosting, like a ...

This beautiful homemade cake really makes an impression–and it tastes great too. We love it for special occasions or anytime we’re feeling like something fancy. Articles may contain affiliate links.

An easy semi-homemade cake that tastes as it came from a bakery! The vanilla cake is moist and the strawberries soak into the ...

Frosting can make or break a dessert. It’s the first thing people see, the texture they notice, and often the flavor that lingers the longest. The difference between a homemade cake or cupcake and a ...

Icing sugar, also known as powdered or confectioner's sugar, is used in lots of baking recipes from meringues to cake. Readily available to buy in the supermarket, when mixed with water it makes a ...

A sweet treat doused in honey and orange blossom syrup, topped with homemade honeycomb for an impressive dessert. For this recipe you will need a sugar thermometer. To make the cake, preheat the oven ...

Butterscotch doesn’t shout like chocolate, but it lingers. This from-scratch cake leans on brown sugar, buttermilk, and ...