Why it works: Corn starch is a go-to when thickening sauce for good reason: It’s widely available, inexpensive, flavorless and highly effective at thickening, even in small amounts. It also makes a ...

Gravy is a staple part of a traditional Thanksgiving meal. Whether it’s ladled over turkey or spooned onto mashed potatoes, this thick, savory sauce transforms your plate. But a good gravy is the ...