Cooking with Jaffry on MSN

How to make spaghetti with rich meat sauce

This spaghetti dish is coated in a thick, savory meat sauce that clings perfectly to every strand of pasta. The rich flavors ...
It's actually a really simple thing: some bacon (ideally guanciale made from pork cheek), grated cheese (Parmesan or Pecorino ...
Perfect for gatherings, slow-cooker chicken spaghetti stays warm for hours and is just as good for seconds as it is for first ...
Spring calls for fresh veggies! Filled with seasonal produce like asparagus, peas, and carrots, these spring pasta recipes ...
Add Yahoo as a preferred source to see more of our stories on Google. The La Carbonara restaurant in Rome is more than 100 years old, but it did not create the pasta with its namesake. Christoph Sator ...