Enhance your seasoning game by infusing coarse salt with rich, smoky flavor using a classic low and slow smoking method. Infusing salt with smoke is a simple yet flavorful way to elevate your dishes ...

All you need is a charcoal grill and a tray of ice cubes. Summer is synonymous with outdoor cooking — warm weather calls for firing up the grill for burgers and hot dogs. But your grill is also an ...

Grill master Bobby Flay knows a thing or two (okay, more like a thousand things) when it comes to cooking meat. When firing up a steak, it's no surprise he's got the recipe for perfection. Flay knows ...