For the compote, start with a medium-sized sauce pot over medium-high heat. Melt 1 tablespoon of coconut oil and add the diced peaches. Cook for about 4 minutes until the peaches start to soften. Add ...
On a medium high griddle add oil. Add 2 4oz portions of batter and sprinkle with 1 tbsp fruit per Johnny cake. Cook until you see little holes forming on top and carefully flip over and cook 2 minutes ...
INDIANAPOLIS (WISH) — The Indiana Historical Society is bringing pioneer recipes into the 21st century kitchen for this month’s installment of “Flavors of the Heartland.” “Flavors of the Heartland” is ...