Rice cooking in a pot, with evidence of the starches present in the water. - Enkiphoto/Getty Images Rice, of any grain, feeds the world, as more than half of the world's population depends on it as a ...

Long-grain white rice is not as difficult to cook on the stove as it may seem. Be sure to rinse excess starch off the rice first and remember the 2:1 water to rice ratio. After your rice is boiled, ...

All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ensure tender, separate grains. Baking basmati rice in a 375°F oven earned the ...

What is the best way to cook rice? Knowing how to make rice is a valuable skill for not only a professional chef but also a home cook and those looking to slim down their budget by eating at home.

Rice stands as one of the most budget-friendly options for whipping up a satisfying and nutritious meal, yet on its own it can be rather uninspiring. While many simply boil their rice in plain water, ...