Classic comfort foods like chicken pot pie and beef stew are necessities, especially during the cold months. There’s something about a hearty stew ladled over with a starchy, buttery mashed potato or ...

Five stars and over 20,000 reviews later, it’s still just the thing for a brisk November night. By Sam Sifton Molly O’Neill’s old-fashioned beef stew.Credit...Christopher Testani for The New York ...

A simple and flavorful guide to making delicious beef stew, showing how to achieve tender meat, rich broth, and hearty ...

A classic beef stew recipe remains a fundamental skill that every home cook should master. When cooked as a stew, the beef transforms into something exceptionally tender and succulent, practically ...

Most beef stew recipes start by searing the beef, but Martha Stewart’s approach is pretty unique because she doesn’t do this. Instead, she lets the beef simmer slowly in the water to absorb the flavor ...

There’s traditional beef stew, then there’s Irish stew. The beauty of stew recipes is the variance in ingredients and preparation methods, and all of those extra ‘somethings’ passed down through ...