Martha Stewart on MSN
How to Cook Quinoa So It’s Never Bitter or Mushy, Using 4 Reliable Methods
This super-nutritious grain is one of the most delicious when cooked properly.
bowls of raw and cooked quinoa - Static Media / Shutterstock / Getty Quinoa is a master of disguise. It's made its way into the mainstream food scene as a whole grain, when it's actually a seed. Its ...
Mama Loves to Eat on MSN
Brown rice vs. quinoa: Which has more fiber, protein, minerals?
When standing in the grocery aisle trying to decide between brown rice and quinoa, you're not alone. These two nutritious whole grains have become kitchen staples for health-conscious eaters, yet ...
The only thing difficult about quinoa is its pronunciation. Quinoa, KEEN-wah, cooks up fast and easy. Boil it in water or broth; times vary, but recipes generally suggest about 10 to 18 minutes. Then ...
We already know that quinoa makes for a more nutritious substitute for white rice, but did you know that it also works in other dishes that typically use rice? Whether you're making fried rice, ...
Newspoint on MSN
Upma: Find quinoa boring? Make upma with this special recipe, even your kids will beg for it...
Upma, a popular South Indian dish, is typically made with semolina, but a much healthier version can be made with grains like ...
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