Madame Constance was a housemother of a remote youth hostel on the northeastern shore of the St. Lawrence River at Sault-au-Mouton. The recipe calls for cashews but you can use pecans, almonds, ...
Hosted on MSN
Keep it tasty with 18 easy maple favorites
Maple desserts are my go-to when I want big flavor without extra steps. These 18 recipes lean into that rich, sweet maple taste we keep coming back to, from cakes and cookies to quick breads and ...
This autumn loaf cake combines pumpkin-spice warmth with a citrus brightness, thanks to a tart syrup that soaks into the loaves once they come out of the oven. A thick, rich maple icing finishes the ...
Fall is my favorite season for baking. I love experimenting with warm flavors and finding new ways to whip up something sweet! And while I love baking all things pumpkin spice, these sweet-potato ...
Anyone who has cooked or baked a recipe from one of Ina Garten’s Barefoot Contessa cookbooks or her Food Network shows knows her recipes all share the same traits: They’re utterly delicious and ...
1. Place butter and salt in mixer and beat until smooth, scraping the bowl once half way through. 2. On speed 1, add half of the powdered sugar and mix. Scrape bowl. 3. Add half the liquid and mix ...
Dear Michigan maple syrup fans, behold a smattering of decadent dessert recipes, just in time for holiday baking. This article first appeared in Traverse Northern Michigan. Find this story and more ...
Anyone who has cooked or baked a recipe from one of Ina Garten’s Barefoot Contessa cookbooks or her Food Network shows knows her recipes all share the same traits: They’re utterly delicious and ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results