These blueberry muffins are moist, fluffy and bursting with fresh blueberries under a dome of buttery brown sugar streusel. They're quick, easy and taste like they came from a bakery. How? Read on.
Can we talk baking for a few minutes today? I know it's hot, but we have local blueberries for such a short time we have to make the most of it. One of my neighbors came to dinner with a large ...
Makes 1 1/2 dozen regular or 3 dozen mini-muffins 2 cups plus 2 tablespoons all- purpose flour, divided 1 tablespoon baking powder 1/2 teaspoon salt 1 cup plain yogurt 3/4 cup plus 2 tablespoons ...
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