A friend of mine was invited to a Cinco de Mayo potluck, and needed an authentic recipe to show her appreciation of the lively Mexican cuisine. The meaning of this May 5 celebration is misunderstood, ...
The first word that comes to mind when people think of Mexican cuisine is probably “taco,” and for good reason. But the great glory of Mexican cuisine is mole. Simply put, mole is Mexico’s national ...
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Mexican mole is a meal all on its own
This column comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. Until I made ...
Red mole is not as complex as black mole with its chocolate and blend of chilies, but oregano and thyme give this a wonderful herby flavor. The plantains add a sweetness. Ripe plantains are not yellow ...
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