In the Canadian city of Montreal, maple syrup is a culinary staple. Here, you might find syrup in Canadian classics such as poutine – French fries smothered in cheese curds and sweet syrup – and taffy ...

I tend to say this about most episodes, but I am incredibly excited to go visit what is truly the quintessential Quebecois dining experience — a sugar shack. Specifically, we’re headed to the Sucrerie ...

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