Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Published in 1980, Julie Sahni’s Classic Indian Cooking was responsible for ...

You can prepare this dish in just 15-20 minutes. Paneer is a versatile ingredient that can be used to prepare a wide range of dishes. As a great source of protein, it's a favourite in many Indian ...

Think smoky paneer tikka skewers, cheesy corn balls, and chaat that slaps harder than Diwali firecrackers. Let's get going. Hara bhara cheese balls can be a relatively healthy snack option as they ...

Sameera Reddy recently took to Instagram to share a simple recipe for a wholesome dessert. Her yummy "cheesecake" was made ...

Who doesn't love a wholesome plate of aloo puri or the decadent mithais served up as prasad during Navratri. That being said, the urge to bite into something exciting during snack hour never goes away ...

Looking for a protein and iron-rich immunity boosting paratha recipe? Give this simple and easy recipe a try, which is made with mashed paneer and beetroot puree. Packed with essential vitamins like ...