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This Is Ree's Favorite Cut of Meat for Meltingly Tender Pot RoastFor Ree Drummond, that recipe is her Perfect Pot Roast. When made the traditional way, with carrots and onions, it's downright delicious, but she's also made a slow cooker version and an Italian ...
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Taste of Home on MSNHow to Make The Pioneer Woman’s Tender Cowboy SteakRee Drummond’s Pioneer Woman cowboy steak recipe is for you (as is this Pioneer Woman pot roast). This monstrous, indulgent ...
And Ree Drummond agrees: "There's just something ... look for the same cuts of meat for pot roast: chuck roast, bottom round, and brisket (preferably the fattier part "second cut").
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