Add Yahoo as a preferred source to see more of our stories on Google. 'Chowder' comes from the French word for 'cauldron' – ‘chaudière’ - Haarala Hamilton Did you know ‘chowder’ is derived from the ...

Add Yahoo as a preferred source to see more of our stories on Google. Cream, butter, crabmeat, and shrimp — what's not to like? The game-changing ingredient of this rich chowder from Andrew Zimmern is ...

Q: I would love the recipe for Taqueria del Sol's shrimp and corn chowder if possible. Thank you so much. — Daniel Reedy, Duluth A: The Poblano Corn Chowder from Taqueria del Sol is a perennial ...

A friend called yesterday and said he had a delivery of “head-on Mayport shrimp” for me — was I gonna be home? I’ll tell you I hardly knew how to comport myself all day until he finally arrived about ...

Dear SOS: We recently ate at Humphrey’s Restaurant in San Diego. We loved the Cajun shrimp and corn chowder. In a large saucepan over medium heat, melt 2 1/2 tablespoons butter. Add the onions and ...

Corn and shrimp chowder is a good way to cut the chill of what remains of a long, cold winter. (File photo) As much as I hate to admit it, it seems that the little furry woodland beast that stepped ...

It doesn’t matter what time of year the calendar shows, a good chowder makes a delicious meal. And, when you bring together shrimp and sweet corn on the cob, the combination might just be the perfect ...

There are several tricks to this terrific chowder from Linton Hopkins of Restaurant Eugene and Holeman and Finch Public House in Atlanta. He adds potato chunks to the broth for thickness, then pours ...