A visit to the salad bar used to leave you with two choices: iceberg or romaine. But now lunch shops and grocery stores have woken up to all the types of lettuce out there, and there are almost too ...

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Oh, lettuce. It beefs up salads and adds a final healthy flourish to your plate. But honestly, it can get a little boring. So I’m making a case for putting a little more thought into your leaves.

(Mass Appeal) – If you’re looking to make a seasonal salad for the fall or winter, try incorporating what’s in season, such as tender red leaf or oak leaf lettuce, apples, and red onion. Betty ...

This heirloom variety dates back to 1875 (some sources say introduced in 1850) and is beloved for its large, lightly crumpled, lime green leaves. Black Seeded Simpson lettuce forms wide, open heads ...

"Salad freshens without enfeebling and fortifies without irritating." Hundreds of lettuce varieties are grown around the world and, because they grow someplace in every season, they are available year ...

A California farm connected to a recent E. coli outbreak in romaine lettuce has recalled more vegetables. On Thursday, Adams Bros. Farming, Inc from Santa Monica recalled green leaf lettuce, red leaf ...

A California-based farm announced last week that red and green leaf lettuce it recently distributed to Oregon and at least five other states is being recalled because the vegetables may be ...