Not a fan of seitan? These plant-based recipes will make you think twice.

From breadmaking to lavish desserts to savory salads, lots of people are trying their culinary hand at a new meal in quarantine. But sometimes a wave of nostalgia hits you out of nowhere and all of ...

Step aside, baked feta pasta: There is a new trend in TikTok town, and it's … flour and water? FutureLettuce (as he prefers to be known) was well aware he wasn’t inventing a new concept when he made ...

Kerith Duncanson receives funding from the National Health and Medical Research Council grant as an investigator in the Centre for Research Excellence in Digestive Health. The trend towards vegetarian ...

Main Dish: Here is a tagine filled with vegetables and vegetable proteins! Also a new way to cook seitan, an ingredient made ...