Across 2023, our newsrooms have had their share of hellos and farewells, anniversaries and celebrations, and nothing brings a workplace together quite like homemade baked goods. Reporters from ...
Fit processor with large-hole grating disk. Working with a few pieces of daikon at a time, place daikon pieces in feed tube and process until coarsely grated. Transfer daikon to bowl. Replace grating ...
To make the salmon cakes, in a medium bowl, combine the diced salmon with the egg white, rice flour, ginger, wasabi paste, and chopped parsley. In a large sauté pan over medium-high heat, heat 1/2 ...
These potato cakes are boiled and mashed into little oval cakes. A crisp shell forms around the soft potato making a Japanese tater-tot. Food blogger Marc Matsumoto shares tips and variation ideas for ...
1. Have on hand a bamboo steamer. Oil a 9-inch round cake pan. 2. In a bowl, combine the shrimp, if using, with water to cover. Soak for 20 minutes or until softened. Drain and chop coarsely; set ...
Plus: sparkly botanical brooches, a new look for an iconic Tokyo hotel and more from T Magazine’s cultural compendium.
For a delicious dessert that is easy to make and free from gluten and animal proteins, try this soy yogurt and applesauce cake recipe. It's a great idea when you want to please a friend who is ...
This easy version of the classic snack uses premade pizza dough, which is quickly laminated with sesame oil and scallions, then pan-fried. Joanne Chang is a James Beard award-winning pastry chef, ...
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