Add Yahoo as a preferred source to see more of our stories on Google. The Spiralizer is taking the fresh produce aisle by storm and rightfully so. However, a college budget and mini fridge does not ...

The seasons are shifting, and it’s time that serves for more than a natural alarm clock to refresh your skin-care routine—it’s also a great opportunity to give your meal-prepping regimen a makeover.

The invention of the spiralizer was pretty damn revolutionary for clean eating foodies. You can now eat loads of pasta—or at least feel like you are—for a fraction of the calories of traditional flour ...

I love pasta. I'm not talking zoodles, I'm talking regular ol' hearty noodles. They make me nostalgic for mom's spaghetti and grandma's fettuccine alfredo. But unfortunately, as great as noodles taste ...

Congrats, you finally bought a spiralizer! Sick of zucchini after the first twenty twists? Us too. While zoodles are everywhere, there is so much more to do with your spiralizer than disguise a green ...

Getting your Trinity Audio player ready... Photo by Goran Kosanovic for The Washington Post A beet, a sweet potato and a celery root emerge from the spiralizer as zoodles, which have become popular as ...

If you are wondering what you can purchase for the chef of the house—I heartily recommend the spiralizer and I recommend pairing this book, 150 Best Spiralizer Recipes, with my favorite kitchen gadget ...

Earlier this month, Houlihan’s rolled out three new menu items made with a spiralizer, a kitchen tool that transforms vegetables into “noodles.” The Leawood-based restaurant chain’s offerings include ...

If you're a parent, we're going to go ahead and assume that you experience frequent issues with getting your kids to eat veggies (if you don't, you're going to need to teach us all how it's done right ...