Appam are the lacy, fermented-rice pancakes enjoyed in southern India, but in Sri Lanka, they’re called hoppers. The name apparently came from English colonialists mis-hearing the word for rice, which ...

Add Yahoo as a preferred source to see more of our stories on Google. You can be quite creative with hopper accompaniments, from sambals and salsas to meat and fish fillings - Matt Austin Emily Dobbs ...

Add Yahoo as a preferred source to see more of our stories on Google. Baja Sub's plain and egg hoppers, clockwise from top right, fish curry plate, plain and egg roti, lamprais, Sri Lankan snacks, ...

Hosting can be a lot, especially when part of the game is having the soirée you put together look effortless. In this series, veteran party-throwers tell us how they pull off their highly specific, ...

There are certain cuisines that are exported from their origin so rarely that encountering anything resembling them is an event. When what you’re eating in an obscure, entirely neglectable strip mall ...

In the last decade, Indian chefs have helmed some of the most innovative restaurants in America that go far beyond the familiar classics of butter chicken or garlic naan. But South Asian cuisine is ...

Shaheen Ghazaly opened Sri Lankan restaurant Kurrypinch in a former vegan pizzeria on Hollywood Boulevard this spring. On the menu are Sri Lankan signatures — like kottu roti and string hoppers — ...