SHANGHAI, Aug. 24, 2025 /PRNewswire/ -- Trip.com Group presents Taste of China, a bold multi-sensory dining show that blends fine cuisine with digital storytelling, cultural meaning and live ...

From delicious, savory dumplings to traditional bubble tea, savory stir-fry dishes and meat kabobs, pork bao and noodles, sweet mochi and desserts, matcha dusted crepe cakes, ube ice cream -- you can ...

If you’ve been curious to try traditional Chinese food outside the beef and broccoli or orange chicken typically served at Chinese-American restaurants, a new dinner series aims to educate diners ...

Growing up, co-owner of Taste of China Moses Grafias watched his mother and grandmother cook and bake, passing down their love of food to him. But it wasn't until April 2023, when Grafias and a ...

Beginning today, Chefs Dan Jacobs and Dan Van Rite will debut their new Taste of China dinner series, an opportunity to explore the major culinary regions of China without leaving Milwaukee. The ...

This article fell in our laps completely by surprise. The News originally planned a feature article on New Haven’s Chinese restaurants and their experiences during the pandemic. As a co-byliner and a ...

Co-owner Moises Garfias said he and his partner Tony Tan decided to open this restaurant after the restaurant they worked at shut down. Hours of Operation: 11 a.m. to 9:30 p.m. Monday through Friday, ...

When the coronavirus pandemic first struck the United States last spring, Hu Ping, the owner of Taste of China, Chuan Du Hotpot, Steamed Dim Sum and three other Chinese restaurants in Connecticut, ...