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Bolognese pasta sauce is tastier when you add 1 unusual ingredient Italian cook swears by

With pasta being a staple food item in many UK households, most people will have their own version of the classic bolognese recipe. Often, a recipe like this is made early to give it time to cook and ...

Eric Akis: Tomato and olive sauce adds Mediterranean tang to fish

This tasty sauce combines passata di pomodoro, fresh oregano, anchovy fillets, olives, capers, garlic and red pepper flakes.