Slicing foods evenly is a skill that chefs learn in school and perfect over time. While uniform cuts make food look more presentable, it also means that the food will cook evenly. A mandoline slicer ...

Who has space in their kitchen for a one-trick pony? The best kinds of kitchen tools are the ones that can perform a multitude of tasks, and an egg slicer does just that. While easily slicing ...

What are the best fruit slicers and vegetable choppers for easy summer salad prep? In the summer months, it’s great to take advantage of the gorgeous weather by spending as much time outdoors before ...

One of the easiest ways to tell a real-deal chef from an amateur is to look at their slicing and dicing. Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food ...

If you often make desserts or milkshakes that have dry fruits as the core ingredient, then a manual dry fruit cutter and slicer would be a great addition to your kitchen. Why? Well, these appliances ...

We put this electric veggie slicer to the test Carrots? Celery? Thin, crisp, no problem. But when it came to our green onion ...

I’m not sure where my mother kept it hidden all those years, but I don’t remember ever seeing her use the Mandoline Slicer at dinnertime. Yet somehow, the medieval device got passed down to me. A ...