Add Yahoo as a preferred source to see more of our stories on Google. Skip the hassle of making sushi rolls at home and just go for this grain bowl. Start with a base of brown rice and add veggies, ...

This hearty bean and barley soup tastes like it has simmered for hours, but actually it's quite quick to throw together. Plus this recipe for healthy bean and barley soup freezes beautifully. If you ...

A chicken-and-dumplings recipe amps up the nutritional density of this classic comfort food by adding a variety of vegetables ...

TIP Make a complete meal for four people out of any of these recipes with the addition of cooked chicken or pork or rinsed beans, such as chickpeas. There are many great quick-cooking whole grains on ...

In this episode of In The Kitchen With Matt, I will show you how to make whole wheat bread from scratch. This easy homemade ...

Cooking grains is easy, but remembering how to cook each specific grain in whole grain recipes is not. I've made brown rice, like, thousands of times, and I still always have to check the instructions ...

Even if you’re the kind of person who types out production schedules for holiday meals -- the days laid out according to brining times and baking itineraries -- and especially if you aren’t, the day ...

Place bulgur and ½ teaspoon of the salt in bowl; add water. Cover; let stand until most of liquid is absorbed, about 15 minutes. Drain excess liquid. (For a softer and fluffier grain, cook bulgur with ...

In celebration of whole grains, the Whole Grains Council has designated September as Whole Grains Month (established in 2007). The 2015-20 U.S. Dietary Guidelines recommend that half of our grain ...