No time to marinate your meat before it hits the grill? No problem. This simple method will make your grilled food taste like ...

Greek food and open fire make the perfect combination, and in this video I create a massive mixed meat plate using only ...

A couple of years ago I bought a fancy cherry pitter at Sur La Table. For decades I’d been using the two I’d inherited from my mother. I loved those one-at-a-time pitters, but they disappeared. Most ...

When it comes to grilling, a good marinade can tenderize your meat, infuse it with flavor, and keep it from drying out over the hot flames. However, not all marinades are created equal, and ...

GREENSBORO, N.C. — Grilled versus fried. We all know which one is considered more healthy and lower in saturated fat, but anytime we cook meat on an open flame, there's a danger to our health that ...

Fat and calories drip away when you grill, but that sizzling fat comes with some health risks. Grilling often results in smoke and high heat that leave harmful chemicals and compounds on your food.

Regulars at Pho and Grill seemed to know to use the letter and number on the menu associated with the dish, rather than identifying it by name. I’ll get it right next time. Yes, A applies to ...