On the left, a stunning tower made entirely of bright green matcha macarons, finished with a luscious pour of melted ...

Call me a heretic, but I’ve been thinking it’s about time the Easter Bunny spruced up his product line. Eggs are fine and Peeps are cute, but as Thumper’s 21st century image consultant, I’d advise he ...

NEW YORK (CBSNewYork) - CBS 2 is continuing their culinary journey around the world this week. Wednesday's destination is France, and Chef Francois Payard stopped by the studios to cook up macaron ice ...

Welcome to Pastry of the Week, where you'll be introduced to new treats or reacquainted with old ones that have had undergone impressive (and tasty) makeovers. You'll also meet the talented bakers and ...

On the left, a smooth and elegant chocolate mousse cake topped with fresh strawberries, macarons, and delicate edible flowers ...

I first made pumpkin-flavored macarons for a Halloween treat. They turned out so well, everyone loved them. So I thought, why not try some with a Christmas flair? In a microwave-safe bowl, heat the ...

Le Macaron French Pastries, America’s leading macaron cafe franchise, has announced it will be supplying Leonidas Belgian Chocolate in all stores. Both brands are family-founded, owned and operated, ...

There’s no denying that the displays of pastel-coloured macarons in high-end patisseries look absolutely beautiful. Long lines of identical, delicate treats waiting to be wrapped in boxes tied with ...

Line 2-3 baking sheets with baking parchment. Mark the parchment with circles 1½in/3.8mm wide (I drew around a piping nozzle of the correct diameter), spacing them ¾in/2cm apart. Turn the paper over ...

Masterful patissiers in Zurich are satisfying the Swiss city’s sweet tooth with a slew of artisanal treats, from strawberry ...

If you’re going to spend $10 on a chocolate bar, it had better be a damn good one. Or so you’d hope. But what do you do when the market becomes flooded with overpriced chocolate bars? How can you know ...