Enzymes are increasingly being used in the beverage industry to address challenges such as flavor, texture, and food safety ...

A chance discovery at Nagoya University in Japan has shown that a well-known brain enzyme has a hidden ability: It builds a ...

A U.K. startup, originating from founder Jacob Nathan’s high school science project on using enzymes to break down plastic waste, has secured an oversubscribed $18.3 million in Series A funding.

Imagine trying to bake a cake without heat. You’ve got all the ingredients like flour, eggs and sugar, but nothing is happening. That’s what your body would be like without enzymes: potential but no ...

Researchers synthesize enzymes to learn more about a signaling protein involved in the development of muscle, bone and blood in vertebrate embryos. A team of bioengineers at the University of Texas at ...

The bacteria enterotoxigenic E. coli and Shigella together cause hundreds of millions of infections each year and are among ...

For the first time, researchers have succeeded in predicting how to change the optimum temperature of an enzyme using large computer calculations. A cold-adapted enzyme from an Antarctic bacterium was ...

Chemists created an enzyme with boronic acid at its reactive center. This approach can produce more selective reactions with boron, and allows the use of directed evolution to improve its catalytic ...

You’ve probably been scrubbing your face with abrasive particles, chemical acids, or expensive exfoliating tools, but one of the most effective and gentle exfoliators might be hiding in your local ...